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Strachan Hall
The Buttery
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Select the menu items below to create an interactive nutritional analysis report. To view the detailed nutritional information of an item, click on the name of the menu item.
MENU
Portion
Calories
Qty
Breakfast
Scrambled Eggs
~
X
Scrambled Eggs
Nutrition Facts
Serving Size 80 mL
Amount Per Serving
Calories 100
% Daily Value*
% Daily Value*
Total Fat 6g
10%
Saturated Fat 2.5g
11%
Trans Fat 0.1g
Saturated Fat + Trans Fat 2.5g
12%
Cholesterol 220mg
73%
Sodium 140mg
6%
Potassium 115mg
3%
Total Carbohydrates 2g
1%
Dietary Fibre 0g
0%
Sugars 1g
Protein 8g
Calcium 66mg
6%
Iron 1mg
8%
Vitamin C 0mg
0%
Vitamin A 9RE+
0%
*Percent daily values are based on a 2,000 calorie diet
Ingredients:
Egg , 2% Milk , Salt
Disclaimer:
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
A "-" dash indicates that there is no value currently available for the nutrient
A "+" plus sign indicates the value has been calculated from available data, but some are missing.
80 mL
100
Sausage Patty
~
X
Sausage Patty
Nutrition Facts
Serving Size 1 each
Amount Per Serving
Calories 160
% Daily Value*
% Daily Value*
Total Fat 12g
18%
Saturated Fat 4g
20%
Trans Fat 0g
Saturated Fat + Trans Fat 4g
20%
Cholesterol 20mg
7%
Sodium 430mg
18%
Potassium -
Total Carbohydrates 5g
2%
Dietary Fibre 0g
0%
Sugars 1
Protein 7g
Calcium 5mg
0%
Iron 1mg
4%
Vitamin C 0mg
0%
Vitamin A 8RE
0%
*Percent daily values are based on a 2,000 calorie diet
Ingredients:
Pork Sausage
Disclaimer:
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
A "-" dash indicates that there is no value currently available for the nutrient
A "+" plus sign indicates the value has been calculated from available data, but some are missing.
1 each
160
Breakfast Grab and Go
Fresh Fruit Parfait, Apple, Cantaloupe and Berry
~
X
Fresh Fruit Parfait, Apple, Cantaloupe and Berry
Nutrition Facts
Serving Size 1 each
Amount Per Serving
Calories 60
% Daily Value*
% Daily Value*
Total Fat 0.3g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Saturated Fat + Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 5mg
0%
Potassium 190mg
5%
Total Carbohydrates 15g
5%
Dietary Fibre 2g
10%
Sugars 12g
Protein 1g
Calcium 9mg
0%
Iron 0mg
2%
Vitamin C 21mg
35%
Vitamin A 280RE
30%
*Percent daily values are based on a 2,000 calorie diet
Ingredients:
Apples , Blueberries , Cantaloupe
Disclaimer:
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
A "-" dash indicates that there is no value currently available for the nutrient
A "+" plus sign indicates the value has been calculated from available data, but some are missing.
1 each
60
Breakfast Grill
Breakfast Sandwich with Hummus, Scrambled Eggs and Tomato
~
X
Breakfast Sandwich with Hummus, Scrambled Eggs and Tomato
Nutrition Facts
Serving Size 1 each
Amount Per Serving
Calories 510
% Daily Value*
% Daily Value*
Total Fat 27g
41%
Saturated Fat 5g
27%
Trans Fat -
Saturated Fat + Trans Fat 5g+
27%
Cholesterol 200mg
67%
Sodium 1080mg
45%
Potassium 350mg+
10%
Total Carbohydrates 43g
14%
Dietary Fibre 7g
28%
Sugars 6g+
Protein 26g
Calcium 142mg
15%
Iron 4mg
30%
Vitamin C 13mg
20%
Vitamin A 53RE+
6%
*Percent daily values are based on a 2,000 calorie diet
Ingredients:
Tomatoes , Smoked Ham , 100% Whole Wheat Bread , Egg , Hummus( Canned Chickpeas , Sesame Tahini Paste , Lemon , Olive Oil , Cumin , Garlic , Salt ) , Olive Oil , Garlic , Basil , Salt , Black Pepper
Disclaimer:
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
A "-" dash indicates that there is no value currently available for the nutrient
A "+" plus sign indicates the value has been calculated from available data, but some are missing.
1 each
510
Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, gluten and other potential allergens in the food production areas of our facility. We attempt to provide nutrition and ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients not listed, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
A “-“ dash indicates that there is no value currently available for the nutrient
A “+” plus sign indicates the value has been calculated from available data, but some are missing.
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